SALADS
A play of colors and textures on your plate – freshness in every leaf.
A fresh vegetable salad with feta cheese, large olives, and pesto dressing.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 285.55 kcal
- Proteins: 10.21 g
- Fats: 22.553 g
- Carbohydrates: 13.07 g
Lettuceleaf dressed with sauce, fried chicken fillet, cherry tomatoes, croutons, Parmesan mousse.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 848.89 kcal
- Proteins: 59.99 g
- Fats: 56.21 g
- Carbohydrates: 66.98 g
Lettuceleaf dressed with sauce, tiger prawns, cherry tomatoes, croutons, Parmesan mousse.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 552 kcal
- Proteins: 29 g
- Fats: 42 g
- Carbohydrates: 16 g
Grilled egg plantin a sweet and spicy sauce with cherry tomatoes, served on flatbread.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 274.97 kcal
- Proteins: 6.74 g
- Fats: 14.34 g
- Carbohydrates: 32.10 g
POKE BOWLS
Rice, vegetables, broccoli, seaweed, chicken, and spicy dressing.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 1356.07 kcal
- Proteins: 32.31 g
- Fats: 20.35 g
- Carbohydrates: 70.85 g
Rice, vegetables, tiger prawns, mango, seaweed, and spicy dressing.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 1225.41 kcal
- Proteins: 32.43 g
- Fats: 11.2 g
- Carbohydrates: 64.72 g
Rice, vegetables, lightly salted salmon, avocado, seaweed, and spicy dressing.
Nutritional value per serving:
Nutritional value per serving:
- Сalories: 1024.1 kcal
- Proteins: 21.43 g
- Fats: 36.47 g
- Carbohydrates: 59.13 g
Service charge: 10%
If you have any allergies or in tolerances to any foods, please inform the waiter before ordering.
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